BUSINESS HOURS:
Monday-Friday: 8am-4pm

Salvokop Centre (Head Office)
Phone:  +27 12-003-2008

VAT REG NO: 4610252225

NPO NO: 007-050

PBO NO: 130004846

NPC REG NO: 2000/030918/08

Privacy Policy

2017 © Copyright by POPUP • All Rights Reserved.

Website designed by Nerésa Vogel

Website Layout by Euodia Design

Website hosted by Creative Side Digital Solutions

SOFT SKILLS PROGRAMME

WAITER & HOSPITALITY TRAINING

Learners who want to be part of the Waiter Training Skills Programme will have to undergo a verbal interview with the facilitator.  Good communication skills in English and a high level of self-confidence is a must.

JOB OPPORTUNITIES

Waiter service at Hotels, Restaurants, Guesthouses.

Assistant Cook at Hotel, Restaurants, Hospitals, Old-Age homes.

PROGRAMME DURATION

5 Weeks training at POPUP which includes theoretical and practical training and 2 weeks experiential training at a venue chosen by POPUP.  Monday - Friday from 08:00 - 15:00.

LEARNERS WILL LEARN:

  • How to maintain a safe working environment
  • Types of menu’s
  • Customer service
  • Table service
  • Mise en Place
  • Beverage service
  • Handle and dispose of waste
  • Order of service
  • Personal hygiene and grooming
  • Types of coffees

SKILLS PROGRAMME IS AVAILABLE AT:

  • Salvokop

WHAT WE DO

TESTIMONIES

SHOP